{"id":442,"date":"2020-07-15T20:54:56","date_gmt":"2020-07-15T18:54:56","guid":{"rendered":"https:\/\/preprod.bablut.fr\/?p=442"},"modified":"2021-10-24T21:15:29","modified_gmt":"2021-10-24T19:15:29","slug":"selection","status":"publish","type":"post","link":"https:\/\/bablut.fr\/en\/selection\/","title":{"rendered":"S\u00e9lection"},"content":{"rendered":"
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La richesse de notre cuv\u00e9e \u00abS\u00e9lection\u00bb vient de la concentration des raisins due aux bienfaits de la pourriture noble. Tout de m\u00eame, nous conservons 20% de raisins surm\u00fbris pour garder une touche de raisin frais dans ce vin moelleux.
La couleur est jaune paille, des larmes \u00e9paisses t\u00e9moignent de la richesse du vin. Les ar\u00f4mes fruit\u00e9s sont dominants (pamplemousse, p\u00eache, ananas et gel\u00e9e de coing), les notes florales apportent encore plus de complexit\u00e9 (fleur de vigne, aub\u00e9pine et tilleul). La bouche, grasse et onctueuse, est une spirale d’ar\u00f4mes grill\u00e9s et fum\u00e9s. La finale aromatique est longue et la structure est sans fadeur.
Servi \u00e0\u00a0une temp\u00e9rature de 6\u00b0C \u00e0 8\u00b0C, il pourra \u00eatre appr\u00e9ci\u00e9 \u00e0\u00a0l’ap\u00e9ritif ou sur du foie gras, mais \u00e9galement, il accompagnera tr\u00e8s bien les volailles et les viandes blanches en sauce cr\u00e9meuse.<\/p>\n

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CONDUITE DU VIGNOBLE<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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(Agriculture Biologique)
Nous accordons beaucoup d’importance au respect de la vigne et de son environnement, le vignoble est labour\u00e9 et ne re\u00e7oit aucun herbicide, ni pesticide de synth\u00e8se.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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CEPAGE ET TERROIR<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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Le Chenin blanc, autrefois nomm\u00e9 \u00ab Pineau d’Anjou \u00bb ou \u00ab Plant d’Anjou \u00bb, il est le c\u00e9page des vins liquoreux par excellence. Il m\u00fbrit sur nos coteaux de schistes ardoisiers ou de schistes gr\u00e9seux, surplombant la petite rivi\u00e8re : l’Aubance ; ce qui favorise le d\u00e9veloppement de la pourriture noble gr\u00e2ce aux brouillards matinaux de l’automne.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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LES VENDANGES<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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Manual harvesting through selective picking from several sweeps through the vines choosing overripe grapes (about 20%) along with those concentrated by noble rot (botrytis cinerea)<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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LA VINIFICATION<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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Apr\u00e8s une s\u00e9lection rigoureuse au vignoble, et un pressurage lent, le jus obtenu fermente en barriques de ch\u00eane. La fermentation s’arr\u00eate d’une mani\u00e8re spontan\u00e9e et naturelle, gr\u00e2ce \u00e0 l’alchimie de la pourriture noble, laissant ainsi, une partie des sucres du raisin non ferment\u00e9e. L’arr\u00eat fermentaire naturel est recherch\u00e9 d’une part car c’est la m\u00e9thode originelle d’\u00e9laboration de ces vins, d’autre part car cela \u00e9vite l’arr\u00eat par mutage avec des sulfites et enfin car l’\u00e9quilibre alcool-sucres-acidit\u00e9 est bien en phase avec le mill\u00e9sime.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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L'ELEVAGE<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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Dix-huit mois d’\u00e9levage sont n\u00e9cessaires \u00e0 ce vin de garde avant sa mise en bouteilles.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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GARDE ET SERVICE<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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Il se bonifiera pendant plusieurs d\u00e9cennies, et peut faire un v\u00e9n\u00e9rable centenaire. Il se conserve au frais 2 \u00e0 3 semaines apr\u00e8s ouverture.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t

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Les terroirs associ\u00e9s<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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\n\t\t\t\n\t\t\t\tPrinc\u00e9\t\t\t<\/a>\n\t\t<\/h3>\n\t\t\n\t\t\n\t\t\tLire la suite \u00bb\t\t<\/a>\n\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/article>\n\t\t\t\t
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\n\t\t\t\n\t\t\t\tBeaumont – Ch\u00e2teau Rousset\t\t\t<\/a>\n\t\t<\/h3>\n\t\t\n\t\t\n\t\t\tLire la suite \u00bb\t\t<\/a>\n\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/article>\n\t\t\t\t
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\n\t\t\t\n\t\t\t\tGrandpierre – Haut Clabeau\t\t\t<\/a>\n\t\t<\/h3>\n\t\t\n\t\t\n\t\t\tLire la suite \u00bb\t\t<\/a>\n\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/article>\n\t\t\t\t<\/div>\n\t\t\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<\/div>","protected":false},"excerpt":{"rendered":"

La premi\u00e8re trie de chenin pour une belle sucrosit\u00e9.<\/p>","protected":false},"author":1,"featured_media":689,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"ocean_post_layout":"","ocean_both_sidebars_style":"","ocean_both_sidebars_content_width":0,"ocean_both_sidebars_sidebars_width":0,"ocean_sidebar":"0","ocean_second_sidebar":"0","ocean_disable_margins":"enable","ocean_add_body_class":"","ocean_shortcode_before_top_bar":"","ocean_shortcode_after_top_bar":"","ocean_shortcode_before_header":"","ocean_shortcode_after_header":"","ocean_has_shortcode":"","ocean_shortcode_after_title":"","ocean_shortcode_before_footer_widgets":"","ocean_shortcode_after_footer_widgets":"","ocean_shortcode_before_footer_bottom":"","ocean_shortcode_after_footer_bottom":"","ocean_display_top_bar":"off","ocean_display_header":"default","ocean_header_style":"","ocean_center_header_left_menu":"0","ocean_custom_header_template":"0","ocean_custom_logo":0,"ocean_custom_retina_logo":0,"ocean_custom_logo_max_width":0,"ocean_custom_logo_tablet_max_width":0,"ocean_custom_logo_mobile_max_width":0,"ocean_custom_logo_max_height":0,"ocean_custom_logo_tablet_max_height":0,"ocean_custom_logo_mobile_max_height":0,"ocean_header_custom_menu":"0","ocean_menu_typo_font_family":"0","ocean_menu_typo_font_subset":"","ocean_menu_typo_font_size":0,"ocean_menu_typo_font_size_tablet":0,"ocean_menu_typo_font_size_mobile":0,"ocean_menu_typo_font_size_unit":"px","ocean_menu_typo_font_weight":"","ocean_menu_typo_font_weight_tablet":"","ocean_menu_typo_font_weight_mobile":"","ocean_menu_typo_transform":"","ocean_menu_typo_transform_tablet":"","ocean_menu_typo_transform_mobile":"","ocean_menu_typo_line_height":0,"ocean_menu_typo_line_height_tablet":0,"ocean_menu_typo_line_height_mobile":0,"ocean_menu_typo_line_height_unit":"","ocean_menu_typo_spacing":0,"ocean_menu_typo_spacing_tablet":0,"ocean_menu_typo_spacing_mobile":0,"ocean_menu_typo_spacing_unit":"","ocean_menu_link_color":"","ocean_menu_link_color_hover":"","ocean_menu_link_color_active":"","ocean_menu_link_background":"","ocean_menu_link_hover_background":"","ocean_menu_link_active_background":"","ocean_menu_social_links_bg":"","ocean_menu_social_hover_links_bg":"","ocean_menu_social_links_color":"","ocean_menu_social_hover_links_color":"","ocean_disable_title":"on","ocean_disable_heading":"default","ocean_post_title":"","ocean_post_subheading":"","ocean_post_title_style":"","ocean_post_title_background_color":"","ocean_post_title_background":0,"ocean_post_title_bg_image_position":"","ocean_post_title_bg_image_attachment":"","ocean_post_title_bg_image_repeat":"","ocean_post_title_bg_image_size":"","ocean_post_title_height":0,"ocean_post_title_bg_overlay":0.5,"ocean_post_title_bg_overlay_color":"","ocean_disable_breadcrumbs":"default","ocean_breadcrumbs_color":"","ocean_breadcrumbs_separator_color":"","ocean_breadcrumbs_links_color":"","ocean_breadcrumbs_links_hover_color":"","ocean_display_footer_widgets":"default","ocean_display_footer_bottom":"default","ocean_custom_footer_template":"0","ocean_post_oembed":"","ocean_post_self_hosted_media":"","ocean_post_video_embed":"","ocean_link_format":"","ocean_link_format_target":"self","ocean_quote_format":"","ocean_quote_format_link":"post","ocean_gallery_link_images":"off","ocean_gallery_id":[],"footnotes":""},"categories":[15,12],"tags":[21,22,19],"class_list":["post-442","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-blancs-liquoreux","category-crus","tag-terroirbeaumont","tag-terroirgrandpierre","tag-terroirpetitprince","entry","has-media","owp-thumbs-layout-horizontal","owp-btn-normal","owp-tabs-layout-horizontal","has-no-thumbnails","has-product-nav"],"acf":[],"yoast_head":"\nS\u00e9lection - Domaine de Bablut<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/bablut.fr\/en\/selection\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"S\u00e9lection - Domaine de Bablut\" \/>\n<meta property=\"og:description\" content=\"La premi\u00e8re trie de chenin pour une belle sucrosit\u00e9.\" \/>\n<meta property=\"og:url\" content=\"https:\/\/bablut.fr\/en\/selection\/\" \/>\n<meta property=\"og:site_name\" content=\"Domaine de Bablut\" \/>\n<meta property=\"article:published_time\" content=\"2020-07-15T18:54:56+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2021-10-24T19:15:29+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/bablut.fr\/wp-content\/uploads\/2020\/08\/Bouteilles-5.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"561\" \/>\n\t<meta property=\"og:image:height\" content=\"1080\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"bablut\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"bablut\" \/>\n\t<meta name=\"twitter:label2\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data2\" content=\"2 minutes\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\\\/\\\/bablut.fr\\\/selection\\\/#article\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/bablut.fr\\\/selection\\\/\"},\"author\":{\"name\":\"bablut\",\"@id\":\"https:\\\/\\\/bablut.fr\\\/#\\\/schema\\\/person\\\/45ada0a0682840038f305f75193d9095\"},\"headline\":\"S\u00e9lection\",\"datePublished\":\"2020-07-15T18:54:56+00:00\",\"dateModified\":\"2021-10-24T19:15:29+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\\\/\\\/bablut.fr\\\/selection\\\/\"},\"wordCount\":430,\"commentCount\":0,\"publisher\":{\"@id\":\"https:\\\/\\\/bablut.fr\\\/#organization\"},\"image\":{\"@id\":\"https:\\\/\\\/bablut.fr\\\/selection\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/bablut.fr\\\/wp-content\\\/uploads\\\/2020\\\/08\\\/Bouteilles-5.jpg\",\"keywords\":[\"terroirBeaumont\",\"terroirGrandpierre\",\"terroirPetitPrince\"],\"articleSection\":[\"Blancs liquoreux\",\"Crus\"],\"inLanguage\":\"en-US\",\"potentialAction\":[{\"@type\":\"CommentAction\",\"name\":\"Comment\",\"target\":[\"https:\\\/\\\/bablut.fr\\\/selection\\\/#respond\"]}]},{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/bablut.fr\\\/selection\\\/\",\"url\":\"https:\\\/\\\/bablut.fr\\\/selection\\\/\",\"name\":\"S\u00e9lection - 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